Friday, November 26, 2010

Boy, where have I been?

Cooking and not posting, that's where.

Braised Short Ribs
(You'll be noticing a little more beef 'cause I just got a 1/4 of a cow!)

Pan Seared Pheasant with Pancetta Cream Sauce
(I love people who share their hunting bounty with me!)
Zucchini Latke

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